TRANSPORTATION IN HUMANS
Blood
- Blood is a fluid connective tissue
- It has plasma and cells
Plasma carries:
- Digested food
- Carbon dioxide
- Nitrogenous wastes
- Salts
Blood cells:
- Red Blood Cells (RBCs): carry oxygen
- White Blood Cells (WBCs): fight diseases
- Platelets: help in blood clotting
Heart – The Pump
- Heart is a muscular organ, about the size of a fist
- It pumps blood to all parts of the body
- It has 4 chambers:
Left Atrium → Left Ventricle
Right Atrium → Right Ventricle
Working of the Heart (Flow Chart)
Body → Right Atrium → Right Ventricle → Lungs
Lungs → Left Atrium → Left Ventricle → Body
Key Points:
- Right side: Deoxygenated blood (CO₂-rich)
- Left side: Oxygenated blood (O₂-rich)
- Valves prevent backward flow of blood
- Ventricles have thicker walls than atria
Double Circulation
- Blood passes through the heart twice in one cycle
- Seen in birds and mammals
Heart Types:
| Animal | Heart Chambers |
| Fish | 2 chambers |
| Frog/Reptiles | 3 chambers |
| Birds/Mammals | 4 chambers |
Blood Vessels
Arteries
- Carry blood away from heart
- Thick and elastic walls
- High blood pressure
Veins
- Carry blood towards heart
- Thin walls
- Have valves
Capillaries
- Very thin (one-cell thick)
- Exchange of gases, food, and wastes
Artery → Capillaries → Vein
Platelets – Repair System
- Help in blood clotting
- Prevent excess blood loss during injury
Lymph
- Colourless fluid
- Formed from leaked plasma
- Functions:
- Returns extra fluid to blood
- Transports fats from intestine
- Helps in immunity
TRANSPORTATION IN PLANTS
Plants need transport for:
- Water
- Minerals
- Food (photosynthesis products)
They use vascular tissues:
Xylem → Water & Minerals
Phloem → Food
Transport of Water (Xylem)
Xylem carries:
- Water
- Minerals
Process:
- Roots absorb minerals
- Water enters roots by osmosis
- Water moves upward due to:
- Root pressure
- Transpiration pull
Transpiration
- Loss of water vapour from leaves
- Creates suction force
- Helps:
- Upward movement of water
- Cooling of plant
Soil → Roots → Stem → Leaves
Transport of Food (Phloem)
- Food made in leaves (photosynthesis)
- Transported to:
- Roots
- Fruits
- Seeds
- Growing parts
This process is called Translocation
Important Points:
- Occurs in sieve tubes
- Needs energy (ATP)
- Can move upward and downward
Flow Chart:
Leaves → Phloem → Storage/Growing Parts
Quick Comparison Table
| Feature | Xylem | Phloem |
| Transports | Water & minerals | Food |
| Direction | One direction (upward) | Both directions |
| Energy | No | Yes (ATP) |
KEY POINTS
- Humans use heart + blood vessels
- Plants use xylem and phloem
- Transportation is essential for survival



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